German Pancakes

I made these for the first time a few months ago and my kids loved them.  The recipe is a snap which makes them even better.

Ingredients
6 eggs
1 cup flour
1 cup milk
1/2 tsp. salt
1 tsp. vanilla
1/2 stick of  melted butter

Heat oven to 400 degrees.

Pour melted butter in a 9x13 baking dish.

Put the remaining ingredients in a blender and blend until smooth.
(if you don't have a blender just mix in a bowl until smooth)

Pour batter into the baking dish over the butter and bake uncovered for 20 minutes.  You'll know it's done when the edges start to curl up.  Cut into squares and serve with maple syrup or your favorite pancake topping.

Bon Appetit!